Cioccolato fondente bio by ICAM

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Cioccolato fondente bio

by ICAM 85 g in Dark chocolates Barcode 8006070072185
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Cioccolato fondente bio by ICAM provides 575 kcal per 100 g, with 32 g of sugars and 8.8 g of protein. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 85 g pack.

Nutrient levels per 100 g

Fat
42 g · High
Saturated fat
17 g · High
Sugars
32 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 575 kcal 554
Total fat 42 g 40.1 +5%
Saturated fat 17 g 24 −29%
Carbohydrates 38 g 37
Total sugars 32 g 29.2 +9%
Dietary fiber 5 g 9.4 −47%
Protein 8.8 g 8 +10%
Salt 0.5 g 0.1 +339%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 34%
Sugars higher 40%
Salt higher 3%
Saturated fat lower 8%
Protein top 36%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
85 g
Sold in
Italy
Barcode
8006070072185

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cioccolato fondente bio?

Cioccolato fondente bio contains 575 kcal per 100 g.

How much sugar is in Cioccolato fondente bio?

Cioccolato fondente bio has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cioccolato fondente bio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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