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Cioccolata fondente
Cioccolata fondente by Eraclea provides 381 kcal per 100 g, with 50 g of sugars and 8.6 g of protein. That is 71% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 381 kcal | 554 −31% |
| Total fat | 7.8 g | 40.1 −81% |
| Saturated fat | 4.7 g | 24 −80% |
| Carbohydrates | 63 g | 37 +70% |
| Total sugars | 50 g | 29.2 +71% |
| Protein | 8.6 g | 8 +7% |
| Salt | 0.1 g | 0.1 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6182 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenMade in Italy
- Sold in
- Italy
- Barcode
- 8000070055421
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cioccolata fondente?
Cioccolata fondente contains 381 kcal per 100 g.
How much sugar is in Cioccolata fondente?
Cioccolata fondente has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cioccolata fondente healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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