Chutney de figues

by La Maison des Gourmets 650 g in Fig chutneys Barcode 3308650145414

Chutney de Figues

Bad nutritional quality
Ultra-processed food

Chutney de figues by La Maison des Gourmets provides 213 kcal per 100 g, with 48.7 g of sugars and 1.1 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fig chutneys category and comes in a 650 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
48.7 g · High
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 213 kcal 193 +11%
Total fat 0.5 g 1.2 −57%
Saturated fat 0.1 g 0.2 −48%
Carbohydrates 50.3 g 43.3 +16%
Total sugars 48.7 g 41.1 +19%
Added sugars 23.3 g 22.5
Dietary fiber 1.6 g 2.3 −31%
Protein 1.1 g 1.2 −7%
Salt 2 g 0.5 +264%

Category average across 91 Fig chutneys products on Foodmetria.

Compared with other fig chutneys

Calories higher 29%
Sugars higher 26%
Salt higher 6%
Saturated fat lower 38%
Protein top 25%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figue (60 %), sucre de canne, vinaigre de vin, sel, curry, poivre, gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
650 g
Labels & certifications
Products for professional use
Sold in
France
Barcode
3308650145414

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chutney de figues?

Chutney de figues contains 213 kcal per 100 g.

How much sugar is in Chutney de figues?

Chutney de figues has 48.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chutney de figues healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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