Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice

by Chuck E. Cheese 1 serving(s) in Pizzas Barcode 3098249804480515
Average nutritional quality

Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice by Chuck E. Cheese provides 236 kcal per 100 g, with 2 g of sugars and 8 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pizzas category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
4 g · Moderate
Sugars
2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 236 kcal 236 kcal 250 −5%
Total fat 12 g 12 g 15% 10.4 +16%
Saturated fat 4 g 4 g 20% 4.5 −11%
Carbohydrates 24 g 24 g 9% 27.9 −14%
Total sugars 2 g 2 g 3.1 −35%
Dietary fiber 1 g 1 g 4% 1.7 −41%
Protein 8 g 8 g 16% 10.9 −27%
Salt 1.2 g 1.2 g 1.4 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.

Compared with other pizzas

Calories lower 47%
Sugars lower 23%
Salt lower 37%
Saturated fat lower 45%
Protein top 85%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
3098249804480515

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice?

Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice contains 236 kcal per 100 g and about 236 kcal per serving (100g).

How much sugar is in Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice?

Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chuck E. Cheese, Mac Cheesy Pizza, X-Large, 1 Slice healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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