Chocolats

by Frey in Confectioneries Barcode 7616500666030
Bad nutritional quality

Chocolats by Frey provides 568 kcal per 100 g, with 48 g of sugars and 6 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Confectioneries category.

Nutrient levels per 100 g

Fat
38 g · High
Saturated fat
21 g · High
Sugars
48 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 568 kcal 409 +39%
Total fat 38 g 9.5 +300%
Saturated fat 21 g 6.1 +242%
Carbohydrates 49 g 74.3 −34%
Total sugars 48 g 54.6 −12%
Protein 6 g 3.3 +79%
Salt 0.1 g 0.3 −53%

Category average across 19330 Confectioneries products on Foodmetria.

Compared with other confectioneries

Calories higher 6%
Sugars lower 32%
Salt higher 47%
Saturated fat higher 6%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7616500666030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolats?

Chocolats contains 568 kcal per 100 g.

How much sugar is in Chocolats?

Chocolats has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolats healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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