Chocolate Sticks Dark

by Fellini 125 g in Chocolates Barcode 8711508501532
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Chocolate Sticks Dark by Fellini provides 504 kcal per 100 g, with 47 g of sugars and 5.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 125 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
18 g · High
Sugars
47 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 504 kcal 532 −5%
Total fat 29 g 33.3 −13%
Saturated fat 18 g 18.8
Carbohydrates 50 g 50.3
Total sugars 47 g 43.9 +7%
Added sugars 21.1 g 33.8 −37%
Dietary fiber 0 g 4.4 −100%
Protein 5.9 g 6.7 −12%
Salt 0 g 0.2 −92%

Category average across 4180 Chocolates products on Foodmetria.

Compared with other chocolates

Calories lower 19%
Sugars lower 46%
Salt lower 15%
Saturated fat lower 38%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kakaomasse, Zucker, Emulgator: Sojalecithine, natürliches Vanillearoma.

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans
May contain traces
GlutenMilkNutsPeanuts

Product details

Quantity
125 g
Sold in
France
Barcode
8711508501532

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Sticks Dark?

Chocolate Sticks Dark contains 504 kcal per 100 g.

How much sugar is in Chocolate Sticks Dark?

Chocolate Sticks Dark has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Sticks Dark healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolate Sticks Dark contain?

According to the label data it contains: Soybeans. It may also contain traces of gluten, milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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