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Chocolate blanco con aceite de oliva
Chocolate blanco con aceite de oliva by La Chinata provides 587 kcal per 100 g, with 41.6 g of sugars and 8.8 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the White chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 587 kcal | 558 +5% |
| Total fat | 42.7 g | 35.2 +21% |
| Saturated fat | 17.5 g | 21.2 −17% |
| Carbohydrates | 45.2 g | 54.3 −17% |
| Total sugars | 41.6 g | 50.5 −18% |
| Protein | 8.8 g | 6.5 +36% |
| Salt | 0.1 g | 0.3 −63% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1058 White chocolates products on Foodmetria.
Compared with other white chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 8421401153089
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate blanco con aceite de oliva?
Chocolate blanco con aceite de oliva contains 587 kcal per 100 g.
How much sugar is in Chocolate blanco con aceite de oliva?
Chocolate blanco con aceite de oliva has 41.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate blanco con aceite de oliva healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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