Chocolat noir Madagascar

by Nature & Découvertes 30 g in Dark chocolates Barcode 3663787451815
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Chocolat noir Madagascar by Nature & Découvertes provides 584 kcal per 100 g, with 25.9 g of sugars and 8.1 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 30 g pack.

Nutrient levels per 100 g

Fat
44.1 g · High
Saturated fat
26.6 g · High
Sugars
25.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 584 kcal 554 +5%
Total fat 44.1 g 40.1 +10%
Saturated fat 26.6 g 24 +11%
Carbohydrates 33.2 g 37 −10%
Total sugars 25.9 g 29.2 −11%
Added sugars 19.8 g 21.6 −8%
Dietary fiber 1.8 g 9.4 −81%
Protein 8.1 g 8
Salt 0 g 0.1 −100%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 26%
Sugars lower 36%
Salt lower 1%
Saturated fat higher 34%
Protein top 45%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao“, sucre de canne", beurre de cacao*. Cacao : 70% minimum. / *Ingrédients issus de l'agriculture biologique / Peut contenir des traces d'ARACHIDES, de LAIT, de FRUITS À COQUE et de SÉSAME.

Palm oil freeMaybe veganVegetarian
May contain traces
MilkNutsPeanutsSesame seeds

Product details

Quantity
30 g
Labels & certifications
Organic
Sold in
France
Barcode
3663787451815

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir Madagascar?

Chocolat noir Madagascar contains 584 kcal per 100 g.

How much sugar is in Chocolat noir Madagascar?

Chocolat noir Madagascar has 25.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir Madagascar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat noir Madagascar contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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