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Chocolat noir fourré aux pralinés amandes et noisettes
Chocolat noir fourré aux pralinés amandes et noisettes by Lindt provides 578 kcal per 100 g, with 40 g of sugars and 7.1 g of protein. That is 37% more sugar than the average product in this category. It is listed in the Dark chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 578 kcal | 554 |
| Total fat | 41 g | 40.1 |
| Saturated fat | 17 g | 24 −29% |
| Carbohydrates | 41 g | 37 +11% |
| Total sugars | 40 g | 29.2 +37% |
| Protein | 7.1 g | 8 −11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6187 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 67022021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir fourré aux pralinés amandes et noisettes?
Chocolat noir fourré aux pralinés amandes et noisettes contains 578 kcal per 100 g.
How much sugar is in Chocolat noir fourré aux pralinés amandes et noisettes?
Chocolat noir fourré aux pralinés amandes et noisettes has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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