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Chocolat noir eclat caramel et noix de pecan
Chocolat noir eclat caramel et noix de pecan by Monbana provides 552 kcal per 100 g, with 35 g of sugars and 6.6 g of protein. That is 20% more sugar than the average product in this category. It is listed in the Dark chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 552 kcal | 554 |
| Total fat | 39 g | 40.1 |
| Saturated fat | 28 g | 24 +17% |
| Carbohydrates | 39 g | 37 +5% |
| Total sugars | 35 g | 29.2 +20% |
| Protein | 6.6 g | 8 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6171 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3474341101455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir eclat caramel et noix de pecan?
Chocolat noir eclat caramel et noix de pecan contains 552 kcal per 100 g.
How much sugar is in Chocolat noir eclat caramel et noix de pecan?
Chocolat noir eclat caramel et noix de pecan has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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