Chocolat Noir caramel pâtisserie

by Bonneterre in Dark chocolates Barcode 3396411246593
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chocolat Noir caramel pâtisserie by Bonneterre provides 547 kcal per 100 g, with 52 g of sugars and 4.5 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
20 g · High
Sugars
52 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 547 kcal 554
Total fat 33 g 40.1 −18%
Saturated fat 20 g 24 −17%
Carbohydrates 55 g 37 +49%
Total sugars 52 g 29.2 +78%
Dietary fiber 5 g 9.4 −47%
Protein 4.5 g 8 −44%
Salt 0 g 0.1 −74%

Category average across 6178 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 38%
Sugars higher 4%
Salt higher 43%
Saturated fat lower 22%
Protein top 95%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureAb agriculture biologique
Sold in
France
Barcode
3396411246593

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat Noir caramel pâtisserie?

Chocolat Noir caramel pâtisserie contains 547 kcal per 100 g.

How much sugar is in Chocolat Noir caramel pâtisserie?

Chocolat Noir caramel pâtisserie has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat Noir caramel pâtisserie healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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