Chocolat noir bio

Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chocolat noir bio provides 578 kcal per 100 g, with 28.6 g of sugars and 9.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolate bar with more than 70% cocoa category.

Nutrient levels per 100 g

Fat
42 g · High
Saturated fat
25 g · High
Sugars
28.6 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 578 kcal 563
Total fat 42 g 42.3
Saturated fat 25 g 25.6
Carbohydrates 36.3 g 32.7 +11%
Total sugars 28.6 g 25.7 +11%
Dietary fiber 9.4 g 10 −6%
Protein 9.1 g 8.6 +6%
Salt 0.3 g 0.1 +203%

Category average across 554 Dark chocolate bar with more than 70% cocoa products on Foodmetria.

Compared with other dark chocolate bar with more than 70% cocoa

Calories higher 39%
Sugars higher 41%
Salt higher 5%
Saturated fat lower 30%
Protein top 30%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Fair tradeOrganicEU OrganicFairtrade InternationalMade in FranceAb agriculture biologique
Sold in
France
Barcode
3770016166287

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir bio?

Chocolat noir bio contains 578 kcal per 100 g.

How much sugar is in Chocolat noir bio?

Chocolat noir bio has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir bio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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