Chocolat noir 72% à la pointe de sel

by Kazidomi 85 g in Dark chocolate bar with more than 70% cocoa Barcode 0745110443216
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Chocolat noir 72% à la pointe de sel by Kazidomi provides 565 kcal per 100 g, with 27 g of sugars and 8.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolate bar with more than 70% cocoa category and comes in a 85 g pack.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
27 g · High
Sugars
27 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 565 kcal 563
Total fat 43 g 42.3
Saturated fat 27 g 25.6 +5%
Carbohydrates 31 g 32.7 −5%
Total sugars 27 g 25.7 +5%
Added sugars 26.1 g 17.7 +48%
Dietary fiber 11 g 10 +9%
Protein 8.1 g 8.6 −5%
Salt 0.3 g 0.1 +288%

Category average across 554 Dark chocolate bar with more than 70% cocoa products on Foodmetria.

Compared with other dark chocolate bar with more than 70% cocoa

Calories lower 40%
Sugars lower 34%
Salt higher 3%
Saturated fat higher 35%
Protein top 58%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao* (65,8%), sucre de canne* (26,1%), beurre de cacao* (7,8%), poudre de vanille* (<1%), salt (<1%). (*issus de l'agriculture biologique). Peut contenir des traces de lait, soja, amandes, noisettes et pistaches et noix. Cacao : min 72%.

Palm oil free
May contain traces
MilkNutsSoybeansPeut contenir des traces de lait sojaNoisettes et pistaches et noix.

Product details

Quantity
85 g
Labels & certifications
Certified B CorporationMade in Belgium
Sold in
France
Barcode
0745110443216

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir 72% à la pointe de sel?

Chocolat noir 72% à la pointe de sel contains 565 kcal per 100 g.

How much sugar is in Chocolat noir 72% à la pointe de sel?

Chocolat noir 72% à la pointe de sel has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir 72% à la pointe de sel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat noir 72% à la pointe de sel contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts, soybeans, peut contenir des traces de lait soja, noisettes et pistaches et noix.. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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