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Chocolat guayaba
Chocolat guayaba provides 133 kcal per 100 g, with 8 g of sugars and 2 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chocolates category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 133 kcal | 531 −75% |
| Total fat | 9 g | 33.2 −73% |
| Saturated fat | 0 g | 18.8 −100% |
| Carbohydrates | 11 g | 50.3 −78% |
| Total sugars | 8 g | 43.9 −82% |
| Protein | 2 g | 6.7 −70% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4196 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 100 g
- Sold in
- Switzerland
- Barcode
- 7862119800581
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat guayaba?
Chocolat guayaba contains 133 kcal per 100 g.
How much sugar is in Chocolat guayaba?
Chocolat guayaba has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolat guayaba healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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