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Chocolat createur 70% madagascar
Chocolat createur 70% madagascar by Max Vauché provides 549 kcal per 100 g, with 30 g of sugars and 30 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolate bar with more than 70% cocoa category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 549 kcal | 563 |
| Total fat | 40 g | 42.3 −6% |
| Saturated fat | 24 g | 25.6 −6% |
| Carbohydrates | 33 g | 32.7 |
| Total sugars | 30 g | 25.7 +17% |
| Protein | 30 g | 8.6 +250% |
| Salt | 0 g | 0.1 −76% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 554 Dark chocolate bar with more than 70% cocoa products on Foodmetria.
Compared with other dark chocolate bar with more than 70% cocoa
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760268910639
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat createur 70% madagascar?
Chocolat createur 70% madagascar contains 549 kcal per 100 g.
How much sugar is in Chocolat createur 70% madagascar?
Chocolat createur 70% madagascar has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat createur 70% madagascar healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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