Nutrition report ready

Chocolat aux lait et aux noisettes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lindt product.

Nutri-Score E

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Chocolat aux lait et aux noisettes

by Lindt in Milk chocolates with hazelnuts Barcode 3046920020121
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Chocolat aux lait et aux noisettes by Lindt provides 562 kcal per 100 g, with 47 g of sugars and 7.6 g of protein. Its Nutri-Score is E. It is listed in the Milk chocolates with hazelnuts category.

Nutrient levels per 100 g

Fat
37 g · High
Saturated fat
16 g · High
Sugars
47 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 562 kcal 567
Total fat 37 g 37.9
Saturated fat 16 g 17.5 −9%
Carbohydrates 48 g 46.8
Total sugars 47 g 43.5 +8%
Protein 7.6 g 8.2 −8%
Salt 0.2 g 0.2

Category average across 673 Milk chocolates with hazelnuts products on Foodmetria.

Compared with other milk chocolates with hazelnuts

Calories lower 39%
Sugars higher 37%
Salt higher 45%
Saturated fat lower 20%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3046920020121

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat aux lait et aux noisettes?

Chocolat aux lait et aux noisettes contains 562 kcal per 100 g.

How much sugar is in Chocolat aux lait et aux noisettes?

Chocolat aux lait et aux noisettes has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat aux lait et aux noisettes healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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