Chocolat au lait bio Saint Domingue Noisette

by La Plantation Victoria 80 g in Milk chocolates with hazelnuts Barcode 3501940121505
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chocolat au lait bio Saint Domingue Noisette by La Plantation Victoria provides 601 kcal per 100 g, with 44 g of sugars and 7.8 g of protein. Its Nutri-Score is E. It is listed in the Milk chocolates with hazelnuts category and comes in a 80 g pack.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
24 g · High
Sugars
44 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 601 kcal 567 +6%
Total fat 43 g 37.9 +14%
Saturated fat 24 g 17.5 +37%
Carbohydrates 45 g 46.8
Total sugars 44 g 43.5
Protein 7.8 g 8.2 −5%
Salt 0.1 g 0.2 −38%

Category average across 673 Milk chocolates with hazelnuts products on Foodmetria.

Compared with other milk chocolates with hazelnuts

Calories higher 9%
Sugars lower 45%
Salt lower 16%
Saturated fat higher 2%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
80 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3501940121505

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat au lait bio Saint Domingue Noisette?

Chocolat au lait bio Saint Domingue Noisette contains 601 kcal per 100 g.

How much sugar is in Chocolat au lait bio Saint Domingue Noisette?

Chocolat au lait bio Saint Domingue Noisette has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat au lait bio Saint Domingue Noisette healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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