Chocolat artisanal de l'Ariège - Baies & Thym 75%

by Bouga Cacao Barcode 3770003574163
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Chocolat artisanal de l'Ariège - Baies & Thym 75% by Bouga Cacao provides 518 kcal per 100 g, with 22.2 g of sugars and 8.3 g of protein.

Nutrient levels per 100 g

Fat
40.4 g · High
Saturated fat
0 g · Low
Sugars
22.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 518 kcal
Total fat 40.4 g
Saturated fat 0 g
Carbohydrates 29.4 g
Total sugars 22.2 g
Added sugars 25 g
Dietary fiber 13.1 g
Protein 8.3 g
Salt 0.2 g

Ingredients

Chocolat (Cacao * 75%, sucre de canne intégral* 25%,) baies roses*, thym*, épines vinettes. Ingrédient issu de I'agriculture biologique. Peut contenir des traces de fruits à coques, d'arachides et produits laitiers.

Palm oil freeVeganVegetarian
May contain traces
MilkNutsPeanuts

Product details

Labels & certifications
VegetarianNo glutenOrganicEU OrganicVegan
Sold in
France
Barcode
3770003574163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat artisanal de l'Ariège - Baies & Thym 75%?

Chocolat artisanal de l'Ariège - Baies & Thym 75% contains 518 kcal per 100 g.

How much sugar is in Chocolat artisanal de l'Ariège - Baies & Thym 75%?

Chocolat artisanal de l'Ariège - Baies & Thym 75% has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolat artisanal de l'Ariège - Baies & Thym 75% vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Chocolat artisanal de l'Ariège - Baies & Thym 75% contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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