Chocolat 70 % Honduras

by Alter Eco 1 tablette in Bio et equitable Barcode 70407761
Bad nutritional quality
Processed food

Chocolat 70 % Honduras by Alter Eco provides 626 kcal per 100 g, with 27 g of sugars and 5.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bio et equitable category and comes in a 1 tablette pack.

Nutrient levels per 100 g

Fat
50 g · High
Saturated fat
30 g · High
Sugars
27 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 626 kcal
Total fat 50 g
Saturated fat 30 g
Carbohydrates 34 g
Total sugars 27 g
Added sugars 19 g
Dietary fiber 8.7 g
Protein 5.6 g
Salt 0 g

Ingredients

Pâte de cacao, Sucre de canne, Beurre de cacao, Gousse de vanille, Cacao 70 % minimum

Palm oil freeMaybe veganVegetarian
May contain traces
GlutenSoybeansFruits à coqueLait

Product details

Quantity
1 tablette
Labels & certifications
Fair tradeFairtrade InternationalOrganicEU OrganicMax HavelaarFR-BIO-01Agriculture biologique fairtrade
Sold in
France, Réunion
Barcode
70407761

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat 70 % Honduras?

Chocolat 70 % Honduras contains 626 kcal per 100 g.

How much sugar is in Chocolat 70 % Honduras?

Chocolat 70 % Honduras has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat 70 % Honduras healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat 70 % Honduras contain?

No allergens are listed in the label data. It may also contain traces of gluten, soybeans, fruits à coque, lait. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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