Nutrition report ready

Chipolatas x gviande de porc français

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

View details

Chipolatas x gviande de porc français

in Chipolatas Barcode 3488602729906
Poor nutritional quality
Green-Score
e
Environmental impact estimate

Chipolatas x gviande de porc français provides 234 kcal per 100 g, with 0.5 g of sugars and 14 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chipolatas category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
7.5 g · High
Sugars
0.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 235
Total fat 19 g 18.4
Saturated fat 7.5 g 7 +8%
Carbohydrates 1.6 g 1.7 −8%
Total sugars 0.5 g 0.7 −28%
Protein 14 g 15.5 −10%
Salt 1.7 g 2 −16%

Category average across 1180 Chipolatas products on Foodmetria.

Compared with other chipolatas

Calories lower 48%
Sugars lower 28%
Salt lower 36%
Saturated fat higher 43%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green DotTriman
Sold in
France
Barcode
3488602729906

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chipolatas x gviande de porc français?

Chipolatas x gviande de porc français contains 234 kcal per 100 g.

How much sugar is in Chipolatas x gviande de porc français?

Chipolatas x gviande de porc français has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chipolatas x gviande de porc français healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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