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Chipiron a l’encre
Chipiron a l’encre by Etxe Peio provides 108 kcal per 100 g, with 3.8 g of sugars and 11 g of protein. It comes in a 400 g pack. Contains: fish, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 108 kcal |
| Total fat | 2.2 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 6.1 g |
| Total sugars | 3.8 g |
| Added sugars | 1.1 g |
| Dietary fiber | 0.4 g |
| Protein | 11 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Calamars (mise en oeuvre:60%), oignons, fumet de poissons concentrée, huile de tournesol, épices, sucre, sel, ail Elaboré dans un atelier utilisant: gluten et crustacés Conseils de dégustation encre, tomate concassée et Ouvrez et versez dans une casserole puis réchauffez quelques minutes à feu doux
- Allergens
- FishMolluscs
Product details
- Quantity
- 400 g
- Sold in
- France
- Barcode
- 3700857601074
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chipiron a l’encre?
Chipiron a l’encre contains 108 kcal per 100 g.
How much sugar is in Chipiron a l’encre?
Chipiron a l’encre has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chipiron a l’encre vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chipiron a l’encre contain?
According to the label data it contains: Fish, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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