Chimichurri Steak

by Just Meats 1.1 lb in Beef Barcode 0810146490869
Average nutritional quality
Processed food

Chimichurri Steak by Just Meats provides 164 kcal per 100 g, with 0 g of sugars and 24.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Beef category and comes in a 1.1 lb pack.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
0 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 128 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 164 kcal 210 kcal 171
Total fat 7 g 9 g 12% 9 −22%
Saturated fat 2.3 g 3 g 15% 3.6 −35%
Carbohydrates 0 g 0 g 0% 1.5 −100%
Total sugars 0 g 0 g 0.6 −100%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 24.2 g 31 g 62% 21 +15%
Salt 0.3 g 0.4 g 0.9 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories higher 43%
Sugars lower 1%
Salt higher 41%
Saturated fat lower 48%
Protein top 13%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BEEF TRI TIP, CHIMICHURRI MARINADE (PARSLEY, RED WINE VINEGAR, OLIVE OIL, SPICE, GARLIC, RED PEPPER FLAKES), BEEF RENDERING)

Product details

Quantity
1.1 lb
Serving size
128 g
Sold in
United States
Barcode
0810146490869

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chimichurri Steak?

Chimichurri Steak contains 164 kcal per 100 g and about 210 kcal per serving (128 g).

How much sugar is in Chimichurri Steak?

Chimichurri Steak has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chimichurri Steak healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 8, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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