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Chilli Pepper
Piment de table par excellence
Chilli Pepper by Chilli Pepper is listed in the Spiced flavoured oils category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 100 ml pack. Contains: none.
Nutrition facts
Serving size: Piment Rouge 500 g, huile de tournesol 100 ml, épices 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0 g | 0 g | 0% | 2.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 28 Spiced flavoured oils products on Foodmetria.
Ingredients
Piment Rouge, huile de tournesol, épices
- Allergens
- None
- May contain traces
- None
Product details
- Quantity
- 100 ml
- Serving size
- Piment Rouge 500 g, huile de tournesol 100 ml, épices 20 g
- Labels & certifications
- No colorings100% natural
- Sold in
- Cameroon, France, Germany
- Barcode
- 0745114995698
Prices reported by shoppers
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Frequently asked questions
Is Chilli Pepper healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chilli Pepper vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Chilli Pepper contain?
According to the label data it contains: None. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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