Nutrition report ready

Chiffonnade de rosette de Lyon

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

View details

Chiffonnade de rosette de Lyon

107 g in Rosette dry sausage Barcode 2228544020270
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chiffonnade de rosette de Lyon provides 363 kcal per 100 g, with 2.4 g of sugars and 24.4 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Rosette dry sausage category and comes in a 107 g pack.

Nutrient levels per 100 g

Fat
28.4 g · High
Saturated fat
10.3 g · High
Sugars
2.4 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 367
Total fat 28.4 g 28.6
Saturated fat 10.3 g 11.2 −9%
Carbohydrates 2.5 g 2.5
Total sugars 2.4 g 1.5 +64%
Dietary fiber 0 g 0.3 −100%
Protein 24.4 g 25.1
Salt 5 g 4.5 +12%

Category average across 438 Rosette dry sausage products on Foodmetria.

Compared with other rosette dry sausage

Calories lower 35%
Sugars higher 19%
Salt higher 24%
Saturated fat lower 23%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
107 g
Labels & certifications
French meatFrench pork
Sold in
France
Barcode
2228544020270

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chiffonnade de rosette de Lyon?

Chiffonnade de rosette de Lyon contains 363 kcal per 100 g.

How much sugar is in Chiffonnade de rosette de Lyon?

Chiffonnade de rosette de Lyon has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chiffonnade de rosette de Lyon healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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