Nutrition report ready

Chiffonnade de mortadelle

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score E

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Chiffonnade de mortadelle by AUCHAN

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Chiffonnade de mortadelle

by AUCHAN 80 g in Mortadella Barcode 3596714015821
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Chiffonnade de mortadelle by AUCHAN provides 249 kcal per 100 g, with 0 g of sugars and 15 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Mortadella category and comes in a 80 g pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
8 g · High
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 249 kcal 266 −6%
Total fat 21 g 22.6 −7%
Saturated fat 8 g 8.1
Carbohydrates 0 g 1.9 −100%
Total sugars 0 g 0.8 −100%
Protein 15 g 13.9 +8%
Salt 2 g 2.4 −17%

Category average across 610 Mortadella products on Foodmetria.

Compared with other mortadella

Calories lower 30%
Sugars lower 1%
Salt lower 17%
Saturated fat lower 37%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
80 g
Sold in
France
Barcode
3596714015821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chiffonnade de mortadelle?

Chiffonnade de mortadelle contains 249 kcal per 100 g.

How much sugar is in Chiffonnade de mortadelle?

Chiffonnade de mortadelle has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chiffonnade de mortadelle healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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