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Chicken burger
Chicken burger by Kayla provides 240 kcal per 100 g, with 10 g of sugars and 17.8 g of protein. Contains: gluten, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 240 kcal |
| Total fat | 16.4 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 10 g |
| Total sugars | 10 g |
| Added sugars | 0 g |
| Protein | 17.8 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Fillet de poulet (59%), eau, préparation panure (farine de blé, eau, sel, levure, couleur E-160a) liant (farine de blé, amidon de maïs, sel, saveur E-621 épaississant E-412) contient du gluten, soja, des sulfites
- Allergens
- GlutenSoybeansSulphur dioxide and sulphites
Product details
- Labels & certifications
- Halal
- Sold in
- France
- Barcode
- 8436010298021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken burger?
Chicken burger contains 240 kcal per 100 g.
How much sugar is in Chicken burger?
Chicken burger has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicken burger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken burger contain?
According to the label data it contains: Gluten, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.