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Chicken & Apple Chicken Sausage
Chicken & Apple Chicken Sausage by Bilinski's provides 147 kcal per 100 g, with 2.9 g of sugars and 19.1 g of protein. That is 142% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sausages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 LINK (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 147 kcal | 100 kcal | 276 −47% | |
| Total fat | 6.6 g | 4.5 g | 6% | 22.4 −70% |
| Saturated fat | 0.7 g | 0.5 g | 3% | 8.4 −91% |
| Carbohydrates | 4.4 g | 3 g | 1% | 2.9 +50% |
| Total sugars | 2.9 g | 2 g | 1.2 +142% | |
| Added sugars | 2.9 g | 2 g | 4% | 1.2 +138% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 19.1 g | 13 g | 26% | 15.8 +21% |
| Salt | 1.8 g | 1.2 g | 2.2 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6766 Sausages products on Foodmetria.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skinless chicken raised without antibiotics, chardonnay, dried apples, sea salt, ginger, black pepper, and dried onions.
Product details
- Serving size
- 1 LINK (68 g)
- Labels & certifications
- No glutenNo preservatives
- Sold in
- United States
- Barcode
- 0071728070606
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken & Apple Chicken Sausage?
Chicken & Apple Chicken Sausage contains 147 kcal per 100 g and about 100 kcal per serving (1 LINK (68 g)).
How much sugar is in Chicken & Apple Chicken Sausage?
Chicken & Apple Chicken Sausage has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken & Apple Chicken Sausage healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated November 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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