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Chèvre tomate basilic au lait cru
Chèvre tomate basilic au lait cru by Chèvrerie de la Huberdière provides 194 kcal per 100 g, with 1.8 g of sugars and 13 g of protein. That is 20% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Spreadable goat cheese category and comes in a 150 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 194 kcal | 197 |
| Total fat | 15 g | 16.6 −9% |
| Saturated fat | 0.1 g | 10.6 −99% |
| Carbohydrates | 1.8 g | 3.2 −44% |
| Total sugars | 1.8 g | 2.2 −20% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 0 g | 0.2 −86% |
| Protein | 13 g | 9.4 +38% |
| Salt | 1.1 g | 1 +7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 30 Spreadable goat cheese products on Foodmetria.
Compared with other spreadable goat cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait de chèvre 98% - sel < à 1% - présure ferments - tomate - basilic - origan - ail - oignon - poivron
- Allergens
- Milk
Product details
- Quantity
- 150 g
- Sold in
- France
- Barcode
- 3397890000157
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chèvre tomate basilic au lait cru?
Chèvre tomate basilic au lait cru contains 194 kcal per 100 g.
How much sugar is in Chèvre tomate basilic au lait cru?
Chèvre tomate basilic au lait cru has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chèvre tomate basilic au lait cru healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chèvre tomate basilic au lait cru vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chèvre tomate basilic au lait cru contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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