Cheese onion chips

by Gwoon 250 g in Potato crisps Barcode 8710624363642
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Cheese onion chips by Gwoon provides 516 kcal per 100 g, with 3.4 g of sugars and 6.2 g of protein. That is 45% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
29.1 g · High
Saturated fat
22.3 g · High
Sugars
3.4 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 516 kcal 511
Total fat 29.1 g 29.9
Saturated fat 22.3 g 4.3 +417%
Carbohydrates 55.1 g 53.2
Total sugars 3.4 g 2.3 +45%
Protein 6.2 g 6.3

Category average across 5037 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 39%
Sugars higher 27%
Saturated fat higher 1%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

64% aardappelen, 29% zonnebloemolie, 1,8% uipoeder, lactose (MELK), zout, weipoeder (MELK), suiker, kaliumchloride, 0,5% kaaspoeder (MELK), natuurlijk aroma (MELK).

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
250 g
Sold in
Netherlands
Barcode
8710624363642

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese onion chips?

Cheese onion chips contains 516 kcal per 100 g.

How much sugar is in Cheese onion chips?

Cheese onion chips has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheese onion chips healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese onion chips vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese onion chips contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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