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Champagne Blue Top Brut
Champagne Blue Top Brut by Heidsieck & Co provides 12 kcal per 100 g, with 1.4 g of sugars and 0.3 g of protein. That is 55% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Champagnes bruts category and comes in a 750ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 12 kcal | 22 −44% |
| Total fat | 0 g | 0.1 −100% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 2.8 g | 4.6 −39% |
| Total sugars | 1.4 g | 3.1 −55% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 0.3 g | 0.3 −5% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Champagnes bruts products on Foodmetria.
Compared with other champagnes bruts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Champagne (_sulfites_)
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 750ml
- Sold in
- France, Germany, United Kingdom
- Barcode
- 3256930103817
Prices reported by shoppers
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Frequently asked questions
How many calories are in Champagne Blue Top Brut?
Champagne Blue Top Brut contains 12 kcal per 100 g.
How much sugar is in Champagne Blue Top Brut?
Champagne Blue Top Brut has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Champagne Blue Top Brut healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Champagne Blue Top Brut contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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