Carrefour Classic' Persil

by Carrefour 10 g in Sel epices Barcode 5400101062795
Very good nutritional quality
Unprocessed or minimally processed

Carrefour Classic' Persil by Carrefour provides 308 kcal per 100 g, with 7.3 g of sugars and 27 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Sel epices category and comes in a 10 g pack.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
0.8 g · Low
Sugars
7.3 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 308 kcal 302
Total fat 5.5 g 8.6 −36%
Saturated fat 0.8 g 3 −73%
Carbohydrates 24 g 34.3 −30%
Total sugars 7.3 g 6.1 +20%
Added sugars 0 g 0.1 −100%
Dietary fiber 27 g 25.5 +6%
Protein 27 g 11.7 +131%
Salt 1.1 g 6.4 −83%

Category average across 27 Sel epices products on Foodmetria.

Compared with other sel epices

Calories lower 40%
Sugars higher 28%
Salt higher 20%
Saturated fat lower 36%
Protein top 4%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Persil.

Palm oil freeVeganVegetarian

Product details

Quantity
10 g
Sold in
Belgium, France
Barcode
5400101062795

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carrefour Classic' Persil?

Carrefour Classic' Persil contains 308 kcal per 100 g.

How much sugar is in Carrefour Classic' Persil?

Carrefour Classic' Persil has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Carrefour Classic' Persil healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Carrefour Classic' Persil vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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