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Carottes râpées - persil, échalotes et huile d'olive
Carottes râpées - persil, échalotes et huile d'olive provides 101 kcal per 100 g, with 3.9 g of sugars and 0.7 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Seasoned grated carrots category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 101 kcal | 86 +18% |
| Total fat | 8.5 g | 5.7 +50% |
| Saturated fat | 1 g | 0.6 +81% |
| Carbohydrates | 4.3 g | 6.4 −32% |
| Total sugars | 3.9 g | 5.2 −25% |
| Protein | 0.7 g | 1.1 −34% |
| Salt | 0.6 g | 0.9 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Seasoned grated carrots products on Foodmetria.
Compared with other seasoned grated carrots
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3399130020468
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carottes râpées - persil, échalotes et huile d'olive?
Carottes râpées - persil, échalotes et huile d'olive contains 101 kcal per 100 g.
How much sugar is in Carottes râpées - persil, échalotes et huile d'olive?
Carottes râpées - persil, échalotes et huile d'olive has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Carottes râpées - persil, échalotes et huile d'olive healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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