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Carottes râpées fraîches
Carottes râpées fraîches by Brindelices provides 105 kcal per 100 g, with 4.6 g of sugars and 0.6 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Seasoned grated carrots category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 105 kcal | 86 +23% |
| Total fat | 8.5 g | 5.7 +50% |
| Saturated fat | 1 g | 0.6 +81% |
| Carbohydrates | 5.4 g | 6.4 −15% |
| Total sugars | 4.6 g | 5.2 −11% |
| Added sugars | 0 g | 1 −100% |
| Protein | 0.6 g | 1.1 −44% |
| Salt | 0.9 g | 0.9 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Seasoned grated carrots products on Foodmetria.
Compared with other seasoned grated carrots
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carottes râpées, vinaigrette à la moutarde de Dijon, huile de tournesol, eau, vinaigre d’alcool, échalote, sel, jus de citron, huiles essentielles de citron
- May contain traces
- CeleryEggsFishGlutenMilkNutsSoybeans
Product details
- Quantity
- 200 g
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3399130005991
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carottes râpées fraîches?
Carottes râpées fraîches contains 105 kcal per 100 g.
How much sugar is in Carottes râpées fraîches?
Carottes râpées fraîches has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Carottes râpées fraîches healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Carottes râpées fraîches contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, fish, gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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