Nutrition report ready

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Trader Giotto's product.

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Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce by Trader Giotto's

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce

by Trader Giotto's Barcode 0008323000066
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce by Trader Giotto's provides 195 kcal per 100 g, with 1.7 g of sugars and 1.3 g of protein.

Nutrient levels per 100 g

Fat
19.2 g · High
Saturated fat
2.9 g · Moderate
Sugars
1.7 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 195 kcal
Total fat 19.2 g
Saturated fat 2.9 g
Carbohydrates 3.5 g
Total sugars 1.7 g
Added sugars 0 g
Dietary fiber 1.5 g
Protein 1.3 g
Salt 3.8 g

Nutrition claims check

Claims its numbers support

Low sugar
1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Whole Peeled Tomatoes (Datterino Cherry Tomatoes, Tomato Juice), Extra Virgin Olive Oil, Roasted Garlic, Basil, Sea Salt.

Palm oil free

Product details

Sold in
United States
Barcode
0008323000066

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce?

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce contains 195 kcal per 100 g.

How much sugar is in Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce?

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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