Nutrition report ready

Caramels

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Morgan Interactive Inc. product.

Nutri-Score E NOVA 3

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Caramels

by Morgan Interactive Inc. in Confectioneries Barcode 0766897592591
Bad nutritional quality
Processed food

Caramels by Morgan Interactive Inc. provides 348 kcal per 100 g, with 26.1 g of sugars and 0 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Confectioneries category. Contains: milk.

Nutrient levels per 100 g

Fat
17.4 g · Moderate
Saturated fat
8.7 g · High
Sugars
26.1 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 caramel (23 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 348 kcal 80 kcal 409 −15%
Total fat 17.4 g 4 g 5% 9.5 +83%
Saturated fat 8.7 g 2 g 10% 6.1 +42%
Carbohydrates 52.2 g 12 g 4% 74.3 −30%
Total sugars 26.1 g 6 g 54.6 −52%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 3.3 −100%
Salt 1.7 g 0.4 g 0.3 +544%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19347 Confectioneries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other confectioneries

Calories lower 28%
Sugars lower 10%
Salt higher 1%
Saturated fat higher 31%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream, sugar, corn syrup, milk, butter, salt, vanilla beans.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Serving size
1 caramel (23 g)
Sold in
United States
Barcode
0766897592591

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramels?

Caramels contains 348 kcal per 100 g and about 80 kcal per serving (1 caramel (23 g)).

How much sugar is in Caramels?

Caramels has 26.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Caramels healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caramels vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caramels contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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