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Caramel Chocolate
Caramel Chocolate by Cadbury provides 483 kcal per 100 g, with 48 g of sugars and 4.8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 483 kcal | 483 kcal | 409 +18% | |
| Total fat | 24 g | 24 g | 31% | 9.5 +153% |
| Saturated fat | 14 g | 14 g | 70% | 6.1 +128% |
| Carbohydrates | 62 g | 62 g | 23% | 74.3 −17% |
| Total sugars | 48 g | 48 g | 54.6 −12% | |
| Dietary fiber | 1.3 g | 1.3 g | 5% | 1.7 −22% |
| Protein | 4.8 g | 4.8 g | 10% | 3.3 +43% |
| Salt | 0.4 g | 0.4 g | 0.3 +51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19323 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- Morocco, United Kingdom
- Barcode
- 7622202240133
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel Chocolate?
Caramel Chocolate contains 483 kcal per 100 g and about 483 kcal per serving (1 portion (100 g)).
How much sugar is in Caramel Chocolate?
Caramel Chocolate has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel Chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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