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Caramel
Caramel by Verquin provides 410 kcal per 100 g, with 52.4 g of sugars and 2.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramels category and comes in a 125g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 410 kcal | 391 +5% |
| Total fat | 10.8 g | 8.7 +24% |
| Saturated fat | 9.6 g | 5.6 +70% |
| Carbohydrates | 76.1 g | 76.7 |
| Total sugars | 52.4 g | 46 +14% |
| Added sugars | 17.4 g | 47.6 −63% |
| Protein | 2.1 g | 2.1 |
| Salt | 0.6 g | 0.5 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 593 Caramels products on Foodmetria.
Compared with other caramels
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
strop de ucose, sucre, graisse végétale totalement hyorogénée (coprah) lait écrémé en poudre, beurre, dextrose sirop de sucre inverti, cacao en poudre, noisettes hâchees, sel, extrait de café, emulsifiant : E473, arôme vanille.
- Allergens
- Milk
- May contain traces
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125g
- Sold in
- France
- Barcode
- 3116420002030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel?
Caramel contains 410 kcal per 100 g.
How much sugar is in Caramel?
Caramel has 52.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel contain?
According to the label data it contains: Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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