Capers

by Condy 105g in Groceries Barcode 7613269203117
Bad nutritional quality
Processed food

Capers by Condy provides 36 kcal per 100 g, with 1 g of sugars and 3 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 105g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
7.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 36 kcal 2 kcal 194 −81%
Total fat 0.6 g 0 g 0% 12.8 −95%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 4 g 0.2 g 0% 16.1 −75%
Total sugars 1 g 0.1 g 9.8 −90%
Added sugars 0 g 0 g 0% 4.8 −100%
Dietary fiber 1.5 g 0.1 g 0% 2.4 −37%
Protein 3 g 0.2 g 0% 2.8 +6%
Salt 7.3 g 0.4 g 5.9 +24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 19%
Sugars lower 24%
Salt higher 13%
Saturated fat lower 1%
Protein top 29%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

capers (turkey), cooking salt, alcohol vinegar,

Palm oil freeVeganVegetarian

Product details

Quantity
105g
Serving size
5 g
Sold in
France, Germany, Japan, Switzerland
Barcode
7613269203117

Prices reported by shoppers

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Frequently asked questions

How many calories are in Capers?

Capers contains 36 kcal per 100 g and about 2 kcal per serving (5 g).

How much sugar is in Capers?

Capers has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Capers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Capers vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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