Cantina tortilla chips
Cantina tortilla chips by Food Should Taste Good provides 500 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Corn chips category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 140 kcal | 481 | |
| Total fat | 25 g | 7 g | 9% | 25 |
| Saturated fat | 1.8 g | 0.5 g | 3% | 4 −55% |
| Carbohydrates | 64.3 g | 18 g | 7% | 60.4 +6% |
| Total sugars | 0 g | 0 g | 2.2 −100% | |
| Dietary fiber | 7.1 g | 2 g | 7% | 5.8 +23% |
| Protein | 7.1 g | 2 g | 4% | 7.7 −7% |
| Salt | 0.9 g | 0.2 g | 1.2 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3626 Corn chips products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other corn chips
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Stone ground yellow corn, high oleic canola oil and/or sunflower oil and/or safflower oil, sea salt.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0021908812687
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cantina tortilla chips?
Cantina tortilla chips contains 500 kcal per 100 g and about 140 kcal per serving (1 onz (28 g)).
How much sugar is in Cantina tortilla chips?
Cantina tortilla chips has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cantina tortilla chips healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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