Canneberge

by Nutrafruit in Dried cranberries Barcode 0628920102255
Average nutritional quality

Canneberge by Nutrafruit provides 300 kcal per 100 g, with 42.5 g of sugars and 0 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Dried cranberries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
42.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 cup (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 120 kcal 351 −15%
Total fat 0 g 0 g 0% 1.1 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 70 g 28 g 10% 77.4 −10%
Total sugars 42.5 g 17 g 64.2 −34%
Added sugars 8.5 g 3.4 g 7% 22.8 −63%
Dietary fiber 12.5 g 5 g 18% 7.7 +63%
Protein 0 g 0 g 0% 0.6 −100%
Salt 0 g 0 g 0.1 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Dried cranberries products on Foodmetria.

Compared with other dried cranberries

Calories lower 9%
Sugars lower 7%
Salt higher 24%
Saturated fat lower 1%
Protein top 100%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Canneberges cultivées au Canada, sucre. Peu sucré sans gluten sans arômes ajoutés sans gras, source élevé de fibres, sans sulfites, sans OGM, goût naturellement acidulé, sans huile sans additif.

Product details

Serving size
0.5 cup (40 g)
Labels & certifications
No glutenNo GMOsNo flavorsWithout sulfites
Sold in
France
Barcode
0628920102255

Prices reported by shoppers

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Frequently asked questions

How many calories are in Canneberge?

Canneberge contains 300 kcal per 100 g and about 120 kcal per serving (0.5 cup (40 g)).

How much sugar is in Canneberge?

Canneberge has 42.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Canneberge healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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