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Canistrelli Chataigne Bio 250
Canistrelli Chataigne Bio 250 by Jean-Paul Vincensini et fils provides 434 kcal per 100 g, with 21.9 g of sugars and 6.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dry biscuits category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 434 kcal | 447 |
| Total fat | 16.7 g | 16.6 |
| Saturated fat | 1.4 g | 5.7 −75% |
| Carbohydrates | 67.8 g | 65.7 |
| Total sugars | 21.9 g | 24.1 −9% |
| Added sugars | 19.5 g | 17.6 +11% |
| Dietary fiber | 2.8 g | 4.2 −33% |
| Protein | 6.3 g | 7.7 −18% |
| Salt | 1.3 g | 0.7 +102% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 726 Dry biscuits products on Foodmetria.
Compared with other dry biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de Farine de châtaigne AOC (Appellation d'Origine Contrôlée Farine de châtaigne Corse Farina Castagnina Corsa) 22%, huile de tournesol*, sucre de canne roux*, vin blanc*, sel de Guérande, poudre levante? ? : Issu de l'agriculture biologique Analyses
Product details
- Quantity
- 250 g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01No lactoseAb agriculture biologique
- Sold in
- France
- Barcode
- 3760036842209
Prices reported by shoppers
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Frequently asked questions
How many calories are in Canistrelli Chataigne Bio 250?
Canistrelli Chataigne Bio 250 contains 434 kcal per 100 g.
How much sugar is in Canistrelli Chataigne Bio 250?
Canistrelli Chataigne Bio 250 has 21.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Canistrelli Chataigne Bio 250 healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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