Camembert

by CF&R 240g in Camemberts from thermized cow milk Barcode 3176580107297
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Camembert by CF&R provides 269 kcal per 100 g, with 0.3 g of sugars and 19 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Camemberts from thermized cow milk category and comes in a 240g pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
15 g · High
Sugars
0.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 269 kcal 81 kcal 241 +12%
Total fat 21 g 6.3 g 8% 18.5 +14%
Saturated fat 15 g 4.5 g 23% 12.8 +17%
Carbohydrates 1 g 0.3 g 0% 1.1 −8%
Total sugars 0.3 g 0.1 g 1 −66%
Added sugars 0 g 0 g 0% 0
Protein 19 g 5.7 g 11% 17.8 +7%
Salt 1.5 g 0.5 g 1.4 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Camemberts from thermized cow milk products on Foodmetria.

Compared with other camemberts from thermized cow milk

Calories lower 29%
Sugars lower 29%
Salt lower 14%
Saturated fat lower 29%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Französischer Camembert in Portionen aus pasteurisierter Kuhmilch.

Product details

Quantity
240g
Serving size
1 serving (30 g)
Labels & certifications
Low or no sugarGerman Agricultural SocietyNo glutenMade in FranceNo lactoseNo palm oilNo soyTriman
Sold in
France, Germany
Barcode
3176580107297

Prices reported by shoppers

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Frequently asked questions

How many calories are in Camembert?

Camembert contains 269 kcal per 100 g and about 81 kcal per serving (1 serving (30 g)).

How much sugar is in Camembert?

Camembert has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Camembert healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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