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Cake au chocolat Crémant
Cake au chocolat Crémant by Cailler provides 422 kcal per 100 g, with 31 g of sugars and 2.6 g of protein. It is listed in the Chocolate cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 422 kcal | 419 |
| Total fat | 30 g | 21.8 +37% |
| Saturated fat | 5.8 g | 8.4 −31% |
| Carbohydrates | 34 g | 48.9 −30% |
| Total sugars | 31 g | 31 |
| Protein | 2.6 g | 5.8 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.
Compared with other chocolate cakes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 7610100812439
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake au chocolat Crémant?
Cake au chocolat Crémant contains 422 kcal per 100 g.
How much sugar is in Cake au chocolat Crémant?
Cake au chocolat Crémant has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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