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Cacao "après-ski"
Cacao "après-ski" by Quai Sud provides 370 kcal per 100 g, with 43 g of sugars and 10 g of protein. That is 165% more sugar than the average product in this category. It is listed in the Cocoa powders category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 370 kcal | 344 +8% |
| Total fat | 4.5 g | 13.4 −66% |
| Saturated fat | 2.5 g | 7.9 −68% |
| Carbohydrates | 66 g | 31.8 +107% |
| Total sugars | 43 g | 16.2 +165% |
| Protein | 10 g | 16.7 −40% |
| Salt | 0 g | 0.3 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1002 Cocoa powders products on Foodmetria.
Compared with other cocoa powders
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3662051004009
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cacao "après-ski"?
Cacao "après-ski" contains 370 kcal per 100 g.
How much sugar is in Cacao "après-ski"?
Cacao "après-ski" has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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