Cacao pur by Monbana

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Cacao pur

by Monbana 150 g in Cocoa powders Barcode 3474340090439
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Cacao pur by Monbana provides 387 kcal per 100 g, with 0.9 g of sugars and 22.4 g of protein. That is 94% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cocoa powders category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
20.6 g · High
Saturated fat
12.4 g · High
Sugars
0.9 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 387 kcal 344 +12%
Total fat 20.6 g 13.4 +54%
Saturated fat 12.4 g 7.9 +57%
Carbohydrates 11.6 g 31.9 −64%
Total sugars 0.9 g 16.2 −94%
Added sugars 0 g 11 −100%
Dietary fiber 29.5 g 22.8 +30%
Protein 22.4 g 16.7 +34%
Salt 0.1 g 0.3 −63%

Category average across 1001 Cocoa powders products on Foodmetria.

Compared with other cocoa powders

Calories higher 30%
Sugars lower 47%
Salt higher 28%
Saturated fat higher 33%
Protein top 27%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% pur cacao.

Palm oil freeVeganVegetarian

Product details

Quantity
150 g
Sold in
France
Barcode
3474340090439

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cacao pur?

Cacao pur contains 387 kcal per 100 g.

How much sugar is in Cacao pur?

Cacao pur has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cacao pur healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cacao pur vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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