Butterschmalz

by Bonita 500 g in Streichfette Barcode 23443006
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Butterschmalz by Bonita provides 898 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Streichfette category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
99.8 g · High
Saturated fat
62.5 g · High
Sugars
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 898 kcal 898 kcal 602 +49%
Total fat 99.8 g 99.8 g 128% 66.2 +51%
Saturated fat 62.5 g 62.5 g 313% 28.4 +120%
Carbohydrates 0 g 0 g 0% 1.3 −100%
Total sugars 0 g 0 g 0.8 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 0 g 0 g 0% 0.6 −100%
Salt 0.8 g 0.8 g 0.4 +101%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Streichfette products on Foodmetria.

Compared with other streichfette

Calories higher 1%
Sugars lower 1%
Salt higher 18%
Saturated fat higher 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Serving size
100g
Sold in
Germany
Barcode
23443006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butterschmalz?

Butterschmalz contains 898 kcal per 100 g and about 898 kcal per serving (100g).

How much sugar is in Butterschmalz?

Butterschmalz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Butterschmalz healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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