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Buttermilk Bread
Buttermilk Bread provides 267 kcal per 100 g, with 6.7 g of sugars and 8.9 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based foods and beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 267 kcal | 199 +34% |
| Total fat | 2.2 g | 6.5 −66% |
| Saturated fat | 0 g | 1.7 −100% |
| Carbohydrates | 51.1 g | 28.4 +80% |
| Total sugars | 6.7 g | 10 −33% |
| Dietary fiber | 2.2 g | 4.9 −55% |
| Protein | 8.9 g | 5.5 +61% |
| Salt | 1.3 g | 0.9 +46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1689 Plant-based foods and beverages products on Foodmetria.
Compared with other plant-based foods and beverages
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 0011110096081
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buttermilk Bread?
Buttermilk Bread contains 267 kcal per 100 g.
How much sugar is in Buttermilk Bread?
Buttermilk Bread has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Buttermilk Bread healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 20, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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