Burrata con trufa by Negrini

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Burrata con trufa

by Negrini 334 g in Burrata Barcode 8033481620513
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Burrata con trufa by Negrini provides 216 kcal per 100 g, with 0 g of sugars and 13.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Burrata category and comes in a 334 g pack.

Nutrient levels per 100 g

Fat
17.6 g · High
Saturated fat
11 g · High
Sugars
0 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 216 kcal 216 kcal 247 −13%
Total fat 17.6 g 17.6 g 23% 21.5 −18%
Saturated fat 11 g 11 g 55% 14 −22%
Carbohydrates 0.8 g 0.8 g 0% 2 −60%
Total sugars 0 g 0 g 1.4 −100%
Protein 13.4 g 13.4 g 27% 11.5 +17%
Salt 0.3 g 0.3 g 0.8 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 462 Burrata products on Foodmetria.

Compared with other burrata

Calories lower 17%
Sugars lower 1%
Salt lower 6%
Saturated fat lower 9%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
334 g
Serving size
100 g
Labels & certifications
No preservativesGreen Dot
Sold in
Spain
Barcode
8033481620513

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burrata con trufa?

Burrata con trufa contains 216 kcal per 100 g and about 216 kcal per serving (100 g).

How much sugar is in Burrata con trufa?

Burrata con trufa has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burrata con trufa healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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