Burek
Burek by Nostja provides 290 kcal per 100 g, with 2 g of sugars and 8.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 290 kcal | 290 kcal | |
| Total fat | 14.2 g | 14.2 g | 18% |
| Saturated fat | 3.5 g | 3.5 g | 18% |
| Carbohydrates | 31.3 g | 31.3 g | 11% |
| Total sugars | 2 g | 2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1 g | 1 g | 4% |
| Protein | 8.6 g | 8.6 g | 17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
nostja BANIZA Gebäck mit Käse-Quark-Füllung, tiefgefroren. tiefgefroren mit Käse-Quark-Füllung 137 Zutaten: 65% Teig (Weizenmehl, Sonnenblumenöl, Wasser, Maisstärke, Speisesalz, Feuchthaltemittel: Glycerin; Zucker, Weizengluten, Weizenstärke, Mehlbehandlungsmittel: Ascorbinsäure, L-Cystein), 35% Käse-Quark-Füllung (40% Käse in Lake gereift, 30% Speisequark, Wasser, Weizengrieß, Sonnenblumenöl). Kann Spuren von Eiern, Schalenfrüchten und Sesam enthalten. 180°C Zubereitung Im Backofen: Den Backofen auf 180 °C (Ober-/Unterhitze) vorheizen. Den oberen Teil der Verpackung entfernen und die tiefgefrorene Baniza in der Schale für ca. 40-45 Minuten backen, bis die Schnecke goldbraun ist. Die Zubereitungszeit kann je nach Gerätetyp variieren. Das Produkt ist nicht für die Mikrowelle geeignet! LIDL Energie Fett Nährwerte 0/100 g 1213 kJ/
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100.0g
- Sold in
- Ireland
- Barcode
- 20372200
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burek?
Burek contains 290 kcal per 100 g and about 290 kcal per serving (100.0g).
How much sugar is in Burek?
Burek has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burek healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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