Nutrition report ready

Bûche glacée vanille caramel au beurre salé

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Erhard product.

Nutri-Score E

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Bûche glacée vanille caramel au beurre salé

by Erhard in Ice cream log Barcode 3428420023008
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Bûche glacée vanille caramel au beurre salé by Erhard provides 281 kcal per 100 g, with 26 g of sugars and 4.4 g of protein. Its Nutri-Score is E. It is listed in the Ice cream log category.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
8.5 g · High
Sugars
26 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 281 kcal 204 +37%
Total fat 16 g 8.5 +87%
Saturated fat 8.5 g 5.5 +56%
Carbohydrates 29 g 28.7
Total sugars 26 g 24.6 +6%
Dietary fiber 0.9 g 1.2 −27%
Protein 4.4 g 2.7 +64%
Salt 0.3 g 0.2 +56%

Category average across 366 Ice cream log products on Foodmetria.

Compared with other ice cream log

Calories higher 10%
Sugars higher 34%
Salt higher 9%
Saturated fat higher 14%
Protein top 11%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3428420023008

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bûche glacée vanille caramel au beurre salé?

Bûche glacée vanille caramel au beurre salé contains 281 kcal per 100 g.

How much sugar is in Bûche glacée vanille caramel au beurre salé?

Bûche glacée vanille caramel au beurre salé has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bûche glacée vanille caramel au beurre salé healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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